
I really can't complain too much about J's trips for work, considering he usually is only gone for 6 weeks at the max, and everyone else's husbands are deployed for a year at a time, but it still sucks. Especially when I know he could be in danger :( Such is Military Life.
Since it was the first few weeks of the pregnancy I slept A LOT. I pretty much slept, read, went to yoga, and hung out on the internet for September.
Luckily, my awesome upstairs neighbor is here to keep me company and we've both been eating better because of it. Cooking for yourself sucks, so if I'm cooking for both of us I'll make real food instead of subsisting on canned baked beans and cottage cheese.
Growing up my best friend was Ukrainian, and her mom made awesome Borscht. I'd been craving beets, which were oddly hard to find here, but I did get some at the farmer's market. I was trying to find one online that matched my memory, but there are as many kinds of borscht as there are kinds of chili, so I thought I'd just go straight to the source and I emailed her mom and got the recipe, which I will now share with you!